Food

Kitchen Hours:

Sunday to Thursday until 11pm

Friday and Saturday until 1am

Lunch Special!

Monday to Friday — Noon to 4pm

Any $7 Beer, Sandwich & Chips – $15

“The Big Deal” $30

Serves 4!

Chicken Quesadilla, BBQ Pork Sliders, Nachos & Stuffed Garlic Bread

“The Big Veg” $30

Serves 4!

Garden State Sliders, Plain Quesadilla, Nachos & Lemon Basil Hummus

Share Plates

Stuffed Garlic Bread – $6

(add grinder style – $4)

Roasted garlic, fresh herbs, and provolone

 JC Nachos – $10

(add chipotle chicken $3, braised pork $4, chorizo $5, carne asada $6, and              guacamole $3)

Tortilla chips topped with black beans, pico de gallo, pickled red onion, helles lager cheese sauce, and queso fresco

Deviled Eggs – $6

Organic hard boiled eggs with a classic spicy dijon filling

 Pickled Hop Shoots – $9

Tender hop shoots, grown by Puterbaugh Farms in Washington State –
served on a bed of pickled local vegetables

Meat & Cheese Board – $16

please see chalkboard for today’s selection

Lemon Basil Hummus – $9

Housemade hummus drizzled with basil oil, topped with goat cheese & lemon zest. Served with warm pita

Quesadillas – $8

(add chipotle chicken $3, braised pork $4, chorizo $5, carne asada $6, and side of guacamole $3)

Chips & Gauc – $7

Tortilla chips and housemade gaucamole

Slider Trio

CHOICE OF:

BBQ Pork $13

Braised pork tossed in our house BBQ sauce, topped with provolone and a dill pickle

Bratwurst $13

Seared bratwurst, Drunken Mustard, and Granny Smith slaw

Garden State Veg $13

Herb roasted baby bellas sauteed with onions and spinach, piquillo-oregano puree and provolone cheese

Tacos
$3 PER TACO – CHOICE OF:

               Chorizo, Carne Asada, Chipolte Chicken, Braised Pork, OR Chili Lime Seitan

Sandwiches

SERVED WITH CHIPS & HOUSE PICKLES

Grilled Cheese – $9

(add $1 for tomato and $2 for ham)

Swiss and cheddar cheese with herb butter on sourdough

The “Duck Hunter” Grilled Cheese – $14

Pulled duck confit, piquillo peppers, garlic scallion aioli, and Swiss on sourdough

El Cubano – $13

Mojo marinated pork, ham, pickles, swiss, and spicy mustard on ciabatta

Mac & Cheese Pulled Pork Sandwich – $13

Macaroni & cheese, bbq pulled pork & watercress on ciabatta

 Veggie Burger Deluxe – $11

Quinoa, brown lentil and roasted garlic burger, topped with cheddar, lettuce, tomato, onion, pickles, chili lime aioli and spicy ketchup on a bun

 Fat Jersey City* – $16

Chorizo, chipotle chicken, braised pork, to all-beef hot dogs, chili lime aioli and helles lager cheese sauce served on a long roll with lettuce, tomato, and onion

*PLUS $4 FOR LUNCH SPECIAL

Grinderman! – $12

Ham, pepperoni, salami, provolone, lettuce, tomato, onion, and herb vinaigrette on a sub roll

Salads

Kale Caesar – $9

Kale blend, housemade croutons, and Parmesan cheese

Watermelon Salad – $12

Frisee and baby kale tossed in a jalapeno basil vinaigrette with heirloom cherry tomatoes and watermelon. Finished with crumbled goat cheese and chives

Sweets

Bacon and Nutella Toast – $5

Thick cut toast, Nutella, and bacon

Pop Tart Ice Cream Sandwich – $8

Strawberry Pop Tarts, Vanilla Ice Cream, and Peach Jam

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