Food

November 04, 2020

Specials

BARCADE CHOPPED CHEESE – $16

Burger patty, cheddar cheese, grilled onions, mayo, lettuce, tomato, pickles, oil, vinegar served on ciabatta bread.
Served with chips & pickles.

Sandwiches

SERVED WITH CHIPS & PICKLES

CHEESEBURGER – $14

Ground beef, cheddar cheese, lettuce, onions, tomato, ketchup, chipotle aioli and pickles on a sesame seed bun.
(Temperature served at chef’s preference).

TURKEY SUPERHERO – $12

Roasted Turkey, Cheddar, Lettuce, Tomato, Bacon Mayo.

FRESH MOZZ WRAP – $13

Fresh Buffalo Mozzarella, Roasted Peppers, Red Onion, Balsamic Glaze, Spring Mix.

CLASSIC DOG – $6

All beef hotdog topped with sauerkraut.

PHILLY DOG – $8

All beef hot dog, shaved ribeye, caramelized onion, red peppers, cheese sauce, and scallion.

GRILLED CHEESE – $9 VG

Swiss and cheddar cheese with herb butter on sourdough.

ADD-ONS : +$1 Tomato; +$2 Ham

VEGGIE BURGER DELUXE – $11 VG

Quinoa, brown lentil and roasted garlic burger, topped with cheddar, lettuce, tomato, onion, pickles, chili lime aioli, and spicy ketchup on a sesame seed bun.

EL CUBANO $13

Mojo marinated pork, ham, pickles, swiss, and spicy mustard on ciabatta.

GRINDERMAN! – $12

Ham, pepperoni, salami, provolone, lettuce, tomato, onion, and herb vinaigrette on a sub roll.

FRENCH DIP – $14

Braised beef, horseradish cream, caramelized onions, provolone, beef, jus, on a hero roll served with chips and a pickle.

Share Plates

CHIPS & GUAC – $7 GF/VG

Tortilla chips and house-made guacamole.

JC NACHOS – $10 VG

Tortilla chips topped with pico de gallo, jalapeños, pickled red onion, helles lager cheese sauce, and queso fresco.

ADD-ONS : +$3 Guacamole; +$3 Chipotle Chicken; +$4 Braised Pork;+$6 Carne Asada

LEMON BASIL HUMMUS – $9 VG

House-made hummus drizzled with basil oil, topped with goat cheese, and lemon zest. Served with warm pita.

QUESADILLAS – $8 VG

Green chili puree, house cheese blend, and cotija cheese.

ADD-ONS : +$3 Chipotle Chicken; +$3 Side of Guacamole; +$4 Braised Pork ;+$6 Carne Asada

DEVILED EGGS – $6 GF/VG

Organic hard boiled eggs with a classic spicy dijon filling.

STUFFED GARLIC BREAD – $6 VG

Roasted garlic, fresh herbs, and provolone.

ADD-ON: $4 Grinderman style

Salads

SOUTHWEST SALAD – $9

Mixed greens, Corn, Shredded Cheese, Pico De Gallo, Crispy Tortillas, pickled red onion and Spicy Cilantro Garlic Vinaigrette Dressing.

Sweets

BACON AND NUTELLA TOAST – $5

Thick cut toast, Nutella, and bacon.

Snacks

NORTH FORK POTATO CHIPS – $2
FROM LONG ISLAND

CHOICE OF: PLAIN, BBQ, CHEDDAR & ONION, SOUR CREAM & ONION OR SALT & VINEGAR

UNIQUE HARD PRETZELS – $2
FROM PENNSYLVANIA

GF=GLUTEN FREE
V=VEGAN
VG=VEGETARIAN

Categories

Tap List Archive!

Share This